|
Monday Through Friday - 11.30am to 3.00pm
Mariscos
Y Pescados / Shellfish and Fish
| Shellfish
combination with Saffron Rice (No Lobster) |
| Shellfish Casserole cooked in tomato, brandy, and wine sauce (No Lobster) |
| Shellfish Casserole cooked in green sause (No Lobster) |
|
Camarones en Salsa de Ajo |
|
| Shirmp in spicy tomato sauce with peppers and onions |
| Cold
seafood salad with vinagrette |
Carnes / Meat
| Broiled 18oz New York Sirloin Steak served with our chef's special sauce |
| Veal
cutlets in sherry brandy and mushroom sauce |
| Veal
cutlets in lemon and wine sauce |
|
Chuletas de Cerdo
Arreiro |
|
| Pork
chops in garlic sauce |
| Egg-Breaded Chicken Cutlets in wine and lemon sauce |
| Chicken cutlets in Marsala wine sauce with mushrooms |
| Chicken in garlic sauce (on the bone) |
|
